What To Drink This Burns Night

Nickolls & PerksIslay, Speyside, WhiskyLeave a Comment

January 25th 1759: the birth of Scotland’s national poet, Robert “Rabbie” Burns. This 18th-century proto-Romantic poet has become so synonymous with Scottish identity that his birthday is now more celebrated … Read More

Nickolls & PerksWhat To Drink This Burns Night

Pairing Whisky With Food

Nickolls & PerksWhiskyLeave a Comment

Cured meats

In the world of wine, it’s very common to consider what bottles to go with certain foods. In fact, it’s a well-established tradition in the land of foodies. Yet it’s … Read More

Nickolls & PerksPairing Whisky With Food