Reinterpreting the classic label, with just a pop of colour In 2010, Dom Pérignon sought the help of the Design Laboratory at Central Saint Martin’s School to produce unique designs, … Read More
Finest Bubble Krug Tasting 20th November 2019 with Essi Avellan
We were fortunate to taste a range of Champagne Krug vintages at 67 Pall Mall on Wednesday evening, expertly organised by Nick Baker of the Finest Bubble, and in … Read More
Staying Ahead of 2018’s Wine Trends with Nickolls and Perks
Who could have predicted the inexorable rise of New Zealand Sauvignon Blanc or Argentinian Malbec? Have you ever wondered if you could anticipate the next big thing in wine? Well … Read More
Sparkling Wines for the Festive Season
On one magical day of every year, it is considered socially acceptable – necessary, even – to drink Champagne in the morning. It’s the most wonderful time of the year. … Read More
…and the winner is…
We were ‘over the moon’ to learn that Nickolls and Perks scored twice in the Decanter Retailer of the Year Awards 2016: The results were announced at The Connaught, London, on 14 … Read More
Salon 2004
By Will Gardener The finest Champagne I have ever tasted was a recently disgorged magnum of Salon 1976 extracted from the Mesnil Sur Oger cellars, among others, for an event … Read More
Champagne Tasting at N&P October 2015
Friday 9th October saw a full house in the old cellars underneath the corner shop. Tim did a superb hosting job, talking us through the wines and offering various hidden … Read More
Bollinger Spectre Limited Edition At Nickolls and Perks
By Rhiannon Gardener The eagerly awaited release of the new James Bond film ‘Spectre’ is within touching distance, a film series that we here at N&P thoroughly enjoy. Along with … Read More
Another great night with MP and the boys at HDV
The Taittinger Comtes 2000 from a limited edition anniversary bottling celebrating 800 years of Reims’ Cathedral, was a bit of a surprise for me, seeming more youthful than the previous … Read More
An evening at Chateau Margaux
By Will Gardener On Tuesday last week I was among the privileged few to be invited to a celebration and inaugural … Read More
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